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Reduce the number of Vermonters who are obese

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Why Is This Important?

Diet and body weight are related to health status. Individuals who are overweight or obese are at risk for diabetes, heart disease, high blood pressure and some cancers. In Vermont, these diseases account for over 50% of deaths. These illnesses are largely preventable if Vermonters eat a proper diet and follow physical activity recommendations.

Measures

Time
Period
Current Actual Value
Current Target Value
Current
Trend
Obesity
% of adults age 20 and older who are obese
I
2022
27%
20%
2
Obesity
% of households with food insecurity
I
2022
8%
5%
1
Obesity
% of children age 2 to 5 (in WIC) who are obese
I
2018
13%
10%
2
AHS
% of adolescents in grades 9-12 who are obese
I
2019
13%
8%
1
Obesity
% of adolescents in grades 9-12 eating fruit 2 or more times daily
I
2019
31%
40%
2
Obesity
% of adults eating fruit 2 or more times daily
I
2019
36%
45%
1
Obesity
% of adolescents in grades 9-12 eating vegetables 3 or more times daily
I
2019
19%
20%
1
Obesity
% of adults eating vegetables 3 or more times daily
I
2019
22%
35%
1
Obesity
% of adolescents in grades 9-12 consuming less than 1 sugar sweetened beverage per day
I
2021
82%
83%
2
Obesity
% of adults consuming less than 1 sugar sweetened beverage per day
I
2017
83%
85%
1
Obesity
% of adolescents in grades 9-12 who did not participate in physical activity for at least 60 minutes on any day in the past 7 days
I
2019
14%
12%
1
Obesity
% of adolescents in grades 9-12 meeting physical activity guidelines
I
2019
22%
30%
1
Obesity
% of adults with no leisure time physical activity
I
2020
17%
15%
1
HPDP
% of adults meeting physical activity guidelines
I
2019
61%
65%
2

Clear Impact Suite is an easy-to-use, web-based software platform that helps your staff collaborate with external stakeholders and community partners by utilizing the combination of data collection, performance reporting, and program planning.

Scorecard Container Measure Action Actual Value Target Value Tag S A m/d/yy m/d/yyyy