Food hander training can be done in one of two ways; taking a class, in person, at the Health Department, or taking a class online, from one of the approved private training providers. Each year, more and more people are choosing to take the online training over the in person training. Training varies throughout the seasons of the year, depending on the number of facilities open during the seasons. 

Online food handler providers, Utah Department of Health. 

Online training has allowed people more convenient, easier access to food handler training. 

Ensure all employees at food establishments are trained in safe food handling practices.