Prevent and decrease chronic disease in Franklin and Grand Isle Counties by preventing risky behaviors (smoking, physical inactivity and poor nutrition). and 2 more...
Percent of Adults who Do Not Eat 5 Servings of Fruits and Vegetables Per Day-Northwest Region
Current Value
79.1%
Definition
Comparison
Why Is This Important?
Fruits and vegetables contribute important nutrients for the human body. Eating a diet high in fruits and vegetables is associated with a decreased risk of many chronic diseases including obesity, heart disease, stroke, hypertension, diabetes, and some cancers. Encouraging teens to eat more fruits and vegetables will provide them with the nourishment they need as they continue to grow. It also will build healthy habits to carry through adulthood.1
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